Using the freshest Ayrshire double cream, the finest fruits, luxury chocolate and other exotic ingredients from around the world - House of Burns Artisan Patisserie pride themselves in making the very best luxury ice cream and sorbets you'll taste today.
You're welcome to come and see our ice cream and sorbets being made any time. At The House of Burns Patisserie local produce is always our first choice and the Ayrshire cream we use not only enhances the flavour of our ice creams, it supports local farmers too.
Pay a visit when you're next in this beautiful part of Scotland to see our ice creams and sorbets being made, and buy some to enjoy at home.
Made with the freshest Ayrshire Double Cream, rich and smooth – a classic choice.
Toffee ice cream liberally dotted with fudge – this luscious ice cream is deliciously sweet and creamy.
Using chocolate from two of the finest Belgian Chocolate Houses plus the freshest Ayrshire cream – a chocolate lover’s heaven.
Lively and deliciously refreshing fresh minty ice cream shot through with dark chocolate flakes.
The smooth taste of Bailey’s Irish cream Liqueur, blended with a subtle coffee ice cream.
The taste of fresh, sweet strawberries enveloped in pure cream – summer in a bowl.
A rich and decadent ice cream flavoured with Amaretto almond liqueur.
The supremely delicate flavour of gently roasted hazelnuts sits in perfect harmony with double cream.
Crispy honeycomb brittle enveloped in smooth ice cream, creating a rich and crunchy sensation.
‘Rose Petal’ Turkish Delight ice cream with raspberry – unusual, subtle and aromatic.
Creamy and refreshing mango, a deliciously smooth sorbet giving you the perfect taste of summer.
A first class lemon sorbet – sweet-tart flavour and smooth as silk.
A refreshing palate cleanser, with just the right amount of sweetness taming the tartness of the pink grapefruit.
Bright and tangy, our champagne sorbet is light and delicate – the perfect elegant dessert.
A luxurious raspberry sorbet , deep purple hue, bursting with flavour and a sweet tart taste.
Our classic range is just the beginning - the only limitation is your imagination, so if you have particular request then we’ll be happy to make it for you. These are just some of the additional flavours we regularly create for customers:
Drambuie, Banana, Mascarpone, Mascavada, Peanut Butter, Toasted Oatmeal, Marmalade, Wasabi, Honey, Glavya, Ginger, Cinnamon, Whisky Shortbread, Whisky Orange Marmalade, Tiramisu, Cranberry, Apple, Mango and Pineapple, Apricot Calvados.
How about a unique ice cream flavour made and named especially for you to mark a special occasion? Is there a family favourite that would be ideal to serve at a wedding or anniversary party? Does your company make something that calls out for a complementary ice cream? We’re passionate about making ice cream and sorbets – just pick up the phone and speak to our Artisan Patisserie to hear more.
